Picture this: It’s a blustery winter evening, the kind where the wind howls outside and your socks just aren’t cutting it. I remember one such night last year, huddled in my kitchen with a pot simmering on the stove, the aroma of garlic and tomatoes filling the air. That’s when I first whipped up Ang’s…
Embracing the Farmers’ Market Bounty Nothing beats the vibrant chaos of a farmers’ market on a sunny Saturday morning—tables overflowing with jewel-toned tomatoes, crisp asparagus, and fragrant basil. This Farmers’ Market Pasta with Walnut Pesto captures that energy in a dish that’s as fresh as it is comforting. Inspired by my own trips to local…
Picture this: It’s a chilly evening, the kind where you’re craving something warm and indulgent, but you don’t want to spend hours in the kitchen. That’s when I first stumbled upon Three Cheese Baked Gnocchi with Spinach, a dish that’s become my go-to for satisfying family dinners and impressing guests without breaking a sweat. The…
As the leaves turn golden and the air gets crisp, there’s something undeniably magical about fall. For me, it’s the season of cozy sweaters, warm drinks, and, of course, pumpkin-everything. If you’re like me, you’re probably already dreaming of those autumnal flavors that make every gathering feel like a hug in food form. That’s why…
There’s something undeniably magical about cheesecake. That creamy, velvety texture, the way it melts in your mouth, and the perfect balance of sweet and tangy—it’s no wonder this dessert has a cult following. But let’s be real: traditional baked cheesecake can be a bit intimidating. Between water baths, cracking crusts, and the eternal question of…
When I was a kid, family potlucks were the highlight of every holiday season. The tables would groan under the weight of casseroles, pies, and those quirky dishes that only show up at gatherings where everyone’s trying to outdo each other with their culinary creativity. One dish, though, always stole the show at our reunions:…
When you think of classic American desserts, apple pie or chocolate chip cookies might come to mind. But nestled in the heart of Pennsylvania Dutch country, there’s another treat that holds a special place in many homes: shoofly pie. This molasses-rich, crumb-topped pie is more than just a dessert—it’s a piece of history, a taste…
When it comes to desserts that bring a family together, few treats hold a candle to the beloved Scotcheroo. At Familyhouse, we’re all about creating moments of joy, connection, and sweetness in the home, and Scotcheroos are the perfect embodiment of that mission. These no-bake bars, with their irresistible combination of peanut butter, chocolate, butterscotch,…
There’s something undeniably magical about candied walnuts. That perfect balance of sweet, caramelized crunch paired with the rich, earthy flavor of walnuts—it’s a combination that feels like a warm hug on a chilly fall day. Whether you’re tossing them into a salad, sprinkling them over a dessert, or just munching on them straight from the…
There’s something undeniably magical about the smell of freshly baked monkey bread wafting through the house. It’s the kind of scent that draws everyone to the kitchen, kids and adults alike, with smiles and eager hands ready to pull apart warm, gooey, cinnamon-sugar-coated pieces of dough. If you’ve never made monkey bread before, you’re in…